KFC Philippines vs Singapore

I miss KFC Philippines's fully loaded meal - a single meal that carried everything I loved about KFC - 1 piece original recipe chicken drenched in gravy, rice covered in gravy, french fries that taste like real potato slices or creamy buttery mashed potatoes with even more gravy, a moist fudge brownie, and a glass of Mountain Dew. Their gravy was so good, they needed to chain their gravy pots to the service tables to prevent people from hogging it on their tables.

KFC Singapore has only the chicken and the dew. Their gravy is no good. Their fries taste just like ordinary french fries. They don't have brownies or even rice. How uncool is that?

Their only saving grace is the oriental chicken salad. It's a mixture of lettuce, red cabbage, crispy noodles, diced tomatoes, corn kernels and bite-sized fried chicken chunks. The combination is good, but what really has me sold on it is the sweet-sour-salty taste of the oriental dressing. It's my favorite salad dressing ever. It's now my KFC staple; either this or a piece of original recipe fried chicken, with Mountain Dew, naturally.